Smoky Chilli Jam 270g

This smoky chilli jam blends sweetness with a gentle chilli warmth and distinctive smoky depth, creating a rich and balanced flavour. The smokiness adds an extra layer of complexity, giving it a deeper, more savoury character than traditional chilli jams.
Slow-cooked to develop a thick, glossy texture, it delivers a smooth consistency with a lingering warmth. The result is a versatile condiment with a bold yet balanced profile, offering a satisfying combination of sweet, smoky, and gently spicy notes.

Bell peppers (35%), tomatoes (18%), red wine vinegar, smoky chilli flakes, ginger, natural pectin, sugar, garlic. Every jar is handmade here in our Cotswold jam kitchen, rated 5/5 for hygiene – it’s a busy place where nuts and other allergens are used. They're best refrigerated once opened.

Serve with cheese boards, especially cheddar or goat’s cheese, or alongside burgers, sausages, and grilled meats. It’s excellent as a glaze or dipping sauce, adding a sweet, smoky heat to savoury dishes and barbecue favourites.