Redcurrant Jelly 270g

This redcurrant jelly captures the naturally sharp, vibrant flavour of redcurrants, known for their distinctive tartness and fresh, fruity character. The result is a bright, jewel-like jelly with a clean, balanced sweetness.
Carefully made to achieve a smooth, clear texture, it offers a refined consistency that melts easily on the palate. The balance of sweetness and acidity creates a versatile condiment with a classic flavour, perfect for enhancing both everyday meals and special occasions.

Redcurrants (57%), sugar, natural pectin. Every jar is handmade here in our Cotswold jam kitchen, rated 5/5 for hygiene – it’s a busy place where nuts and other allergens are used. They're best refrigerated once opened.

Serve alongside roast lamb, pork, or game, or stir into gravies for added depth. It pairs beautifully with cheeses, especially goat’s cheese or brie, and works well as a glaze or accompaniment to savoury dishes.