Quince for your Cheeseboard 125g

This quince fruit cheese captures the unique, fragrant character of quince, known for its subtle floral aroma and gentle tartness. Slowly cooked to concentrate the fruit, it develops a mellow sweetness with a refined, aromatic depth.
Carefully prepared to achieve a firm, sliceable texture, it offers a smooth consistency with a clean, elegant finish. The result is a classic fruit cheese with a delicate flavour, bringing a touch of sophistication to both sweet and savoury dishes.

Quinces (47%), sugar, natural pectin. Every jar is handmade here in our Cotswold jam kitchen, rated 5/5 for hygiene – it’s a busy place where nuts and other allergens are used. They're best refrigerated once opened.

Slice and serve with cheeses such as Manchego, brie, or goat’s cheese for a classic pairing. It also works beautifully with biscuits, desserts, or alongside cured meats, adding a subtle, aromatic sweetness.