Pickled Carrot & Fennel 720g

This Dauntsey pickled fennel and carrot combines crisp vegetables with a balanced blend of vinegars, creating a bright, tangy flavour. Aromatics including garlic, ginger, and chilli add depth and a gentle warmth, enhancing the natural freshness.

Carefully prepared to retain its crunch, it delivers a lively, refreshing bite with layers of flavour that develop on the palate. The result is a vibrant, versatile pickle that brings sharpness, texture, and a subtle kick to everyday dishes.

Carrots (31%), cider vinegar, fennel (8%), ginger, garlic, salt, chilli flakes. Every jar is handmade here in our Cotswold jam kitchen, rated 5/5 for hygiene – it’s a busy place where nuts and other allergens are used. They're best refrigerated once opened.

Serve as a crisp side dish, or add to salads for a sharp, refreshing lift. It works beautifully in wraps and sandwiches, adding crunch and zing, or alongside grilled meats and vegetables for extra brightness and flavour.