Lemon Curd 270g

This lemon curd is a velvety, creamy spread with flecks of zesty lemon, delivering a bright citrus flavour balanced by a rich, smooth texture. It offers a fresh, vibrant taste with a gentle sweetness that enhances its natural sharpness.
Carefully made to achieve a silky consistency, it brings together richness and freshness in perfect balance. The result is a luxurious, spoonable curd with a clean, tangy finish, ideal for adding a touch of indulgence to both everyday treats and special occasions.

Pasteurised EGG (25%), lemon juice, lemon zest, unsalted butter (MILK) (17%). Every jar is handmade here in our Cotswold jam kitchen, rated 5/5 for hygiene – it’s a busy place where nuts and other allergens are used. They're best refrigerated once opened.

Spread over toast, crumpets, or scones, or use as a filling for cakes, tarts, and pastries. It’s also delicious swirled into yogurt, spooned over pancakes, or added to desserts for a bright, citrusy lift.