Balsamic Onion Chutney 270g

This caramelised onion chutney is made from slowly cooked onions, developing a deep, natural sweetness balanced by the sharpness of vinegar. The addition of balsamic notes and gentle spice creates a rich, savoury flavour with real depth.
Carefully cooked to achieve a soft, jammy texture with slight bite, it offers a smooth consistency and layered flavour. The result is a well-rounded chutney that is both comforting and moreish, delivering a classic balance of sweet, tangy, and gently spiced notes.

Onions (71%), light brown soft sugar, red wine vinegar, olive oil, balsamic vinegar, mustard seeds, garlic, paprika, chilli flakes, salt

Serve with mature cheddar, brie, or goat’s cheese, or alongside cold meats and pork pies. It’s excellent in sandwiches, burgers, or stirred into gravy, adding a rich, sweet-savoury depth to everyday dishes.