Christmas Chutney 42g

This Christmas chutney combines a generous mix of fruits such as apples, cranberries, dates, and citrus with warming spices including ginger, cloves, and cinnamon, creating a rich and festive flavour.
Slow-cooked to develop a thick, slightly chunky texture, it offers a balanced blend of sweetness, tang, and gentle spice. The result is a full-bodied chutney with seasonal warmth and depth, making it a classic accompaniment for winter dishes and celebrations.

Bramley apples (26%), cranberries (18%), white wine vinegar, dates, clementines, onions, salt, ground cinnamon, ground ginger, dried cloves, sugar, cayenne pepper. Every jar is handmade here in our Cotswold jam kitchen, rated 5/5 for hygiene – it’s a busy place where nuts and other allergens are used. They're best refrigerated once opened.

Serve with cheese boards, especially cheddar or brie, or alongside cold meats, ham, and turkey. It’s also perfect in sandwiches or as part of a festive ploughman’s, adding a rich, spiced sweetness to savoury dishes.