Boxing Day Chutney - 42g

This Boxing Day chutney combines a blend of fruits, onions, vinegar, and subtle spices, creating a balanced sweet and tangy flavour designed to enhance a variety of cheeses. The layered ingredients provide depth and a gentle warmth.
Slow-cooked to develop a thick, slightly chunky texture, it offers a smooth consistency with a rich, well-rounded finish. The result is a versatile chutney with a fruity sweetness and mild spice, making it an ideal accompaniment for both everyday meals and more indulgent cheeseboards.

Onions (22%), Bramley apples (23%), brown sugar, dates (SULPHITES), cranberries, sultanas (SULPHITES), curry spices, black pepper, salt, malt vinegar (BARLEY). Every jar is handmade here in our Cotswold jam kitchen, rated 5/5 for hygiene – it’s a busy place where nuts and other allergens are used. They're best refrigerated once opened.

Serve with cheddar, brie, or blue cheese, or alongside cold meats and pork pies. It’s also excellent in sandwiches or ploughman’s lunches, adding a rich, tangy sweetness that enhances savoury dishes.